Year of the freelancer: Chris Leah
In alignment with The Chinese new year of the rabbit, which represents being quick, skilful, patient and resilient- we know our Allies have the same traits. What more could you need from a freelancer?
We chatted with Allies Photographer, Chris Leah about everything food and his top tips for starting out in the industry…
How varied is the work you do?
I have been very lucky to work on a real mix in the past, but I have been working on 90% food for the last couple of years.
Funniest/strangest client comment?
Can we make it look more organic?
What is your best piece of advice for someone starting out in the industry?
You’ve got to put yourself out there speak to as many people as possible
SHINING A BIG YELLOW SPOTLIGHT
ON OUR TALENT
Expect a range of content across the year.
From an insightful video series, extra special freelancer showcases, new Allies,
new territories, tips from freelancers and whatever other exciting opportunities inevitably come our way!
Be sure to follow our Instagram.
Here’s to 2023 and our amazing freelancers!